

Inspiring & delicious food that leaves you feeling great and a bit more curious about the beautiful world we live in!
Plant-based vegan can sometimes feel repetitive and boring, but how is that even possible when there are thousands of delicious ingredients the Earth provides. All it takes is some creativity to put together some of the most exciting, Food Curious, never boring, always colorful, meals together! I’m super excited to share what inspires me with you!
My Food Ethos
I live and breathe a Food Curious philosophy, Here’s how and why:
: A LITTLE RED PACKET, A WHOLE LOT OF LOVE
Services
Be Food Curious for your recipe development & consultation needs, but also if you’re looking for personal chef services in the Paris/region area or if you’re organizing a wellness retreat.
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A LITTLE RED PACKET, A WHOLE LOT OF LOVE
Check availability: A LITTLE RED PACKET, A WHOLE LOT OF LOVEMy mother’s recipe, a little red packet, and a new chapter in my food life. There has been a lot happening with zaatar lately.…
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FROM SAFFRON TO ZAATAR: A LONDON TRIP FULL OF SPICE
Check availability: FROM SAFFRON TO ZAATAR: A LONDON TRIP FULL OF SPICEI’ve just returned from London, where I did a cooking demo at Divertimenti cookery school with my favourite saffron brand, Attar Apothecary. It was…
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Food Curious for more?
EXPLORE MORE OF MY FOOD CURIOUS WORLD:

Food Curious & Beyond is my podcast where I connect food to all the things in life because 1- food helps you understand the world you live in and 2- the best conversations happen around food. Food Curious is a philosophy that helps you live life with more perspective.
My first ever cookbook, entirely self-published, and written during a pivotal moment in my life. This book pays homage to ingredients I fell in love with in Jamaica. But it also showcases a vibrant, hyphenated cuisine that reflects the eclectic cultural mix I grew up in and her belief in food as a bridge between cultures.


Delicious joyful things in your home at THE FOOD CURIOUS SHOP!





